{"product_id":"hario-v60-filter-glas","title":"Hario V60 Dripper 02 - Glass","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Hario V60 is considered the most widely used hand filter in the coffee universe – and for good reason. With its user-friendly handling and the ability to create the perfect cup of coffee through numerous experiments, it is an indispensable tool for coffee lovers. We and many other roasteries offer proven standard recipes for the V60, so brewing again is quite straightforward.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eProduct Features:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThe filter is made entirely of glass, while the base is made from sturdy plastic. Additionally, we also offer the Hario V60 \u003c\/span\u003e\u003ca title=\"Hario V60 Filter, Plastic\" href=\"https:\/\/kiffeemacher.com\/products\/hario-v60-filter-kunststoff\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(144, 169, 0);\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"\u003ein plastic\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e in size 02.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003e\u003cstrong\u003eIdeal for coffee amounts of 15 to 30 grams:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eThe V60 is particularly well suited for preparing coffee amounts between 15 and 30 grams of ground coffee.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003ePractical Use:\u003c\/strong\u003e\u003cspan\u003e The base allows you to place the filter directly on a cup or a suitable carafe, such as the \u003cstrong\u003e\u003ca href=\"https:\/\/kiffeemacher.com\/products\/glaskanne-fur-filterkaffee\" title=\"To the glass carafe\"\u003eglass carafe from Trendglas Jena\u003c\/a\u003e\u003c\/strong\u003e. The thoughtful design ensures that air can escape at any time, which is not the case with many other filters, such as the Chemex, and can hinder the water from dripping.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eConical Shape:\u003c\/strong\u003e\u003cspan\u003e With a unique 60-degree conical shape, the V60 creates a deeper coffee bed. This enables more even extraction with smaller amounts of ground coffee compared to cylindrical filters.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eBuilt-in Drainage Ridges:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThese ridges on the edge of the filter promote lateral drainage of the brewing water and catch fines (smallest coffee particles), making filter clogging unlikely.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eDishwasher Safe:\u003c\/strong\u003e\u003cspan\u003e The hand filter is easy to clean and dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eHeat Resistant:\u003c\/strong\u003e\u003cspan\u003e The plastic and glass used are heat resistant up to 120 degrees Celsius.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eVersatile Filter Papers:\u003c\/strong\u003e\u003cspan\u003e A variety of different filter papers from various manufacturers offers plenty of room for experimentation.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eBrewing Temperature and Recommendations\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe glass V60 is thermally stable, but absorbs a lot of heat from the brewing water. We therefore recommend a high brewing temperature of 96 to 99 degrees for preparing filter coffee. For darker coffees, lower temperatures should be used.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eStandard Recipe with the Glass V60 for Filter Coffee\u003cbr\u003e\n\u003c\/h2\u003e\n\u003col\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\u003cspan\u003eFold the \u003cspan style=\"color: rgb(144, 169, 0);\"\u003e\u003ca style=\"color: rgb(144, 169, 0);\" href=\"https:\/\/kiffeemacher.com\/products\/hario-v60-ersatzfilter\" title=\"Hario V60 Replacement Filter Paper\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epaper filter\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e at the fold tab and place it in the V60.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\u003cspan\u003eRinse the filter with hot water to remove the paper taste and preheat it.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cspan\u003eGrind 15-30 g of coffee (grind size like cane sugar) and calculate the water amount in a 1:16 ratio. \u003cstrong\u003eExample: \u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e15 grams of coffee * 16 = 240 ml \u003c\/strong\u003e\u003cspan\u003eBenjamin brews 18 grams with 300 ml of water as standard, i.e. 6 grams of ground coffee per 100 ml of water\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003ePut the coffee amount into the filter and place it on a scale.\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003eCover the ground coffee completely at 18 g with approximately 50-60 g of hot water (98 degrees).\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003eSwirl the filter to moisten the ground coffee evenly.\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003eAfter approximately 30 - 40 seconds, starting from the center of the grounds and moving in circles, pour until approximately half of the total amount of water (e.g. 150 ml) has been poured in.\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003eOnce the water has mostly drained, pour the remaining amount of water again in a circular motion. Then swirl once more in a circle so that the ground coffee detaches from the sides of the filter.\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003eAfter 2:10 to 2:50 minutes, the coffee should be fully dripped through (With 18 grams of ground coffee used).\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eWe have published a detailed guide on preparing filter coffee \u003cspan style=\"color: rgb(144, 169, 0);\"\u003e\u003ca title=\"Prepare filter coffee\" href=\"https:\/\/kaffeemacher.ch\/filterkaffee\/\" style=\"color: rgb(144, 169, 0);\" target=\"_blank\"\u003e\u003cstrong\u003ehere\u003c\/strong\u003e.\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy Do We Sell the Hario V60 02?\u003c\/h2\u003e\n\u003cp\u003eWe have many enthusiastic filter coffee drinkers on our team and use the Hario V60 intensively, both privately and in the academy. We like the design, the simplicity, the robustness, and above all the result in the cup. The V60 allows you to play beautifully with the range of filter coffee. The V60 brews balanced coffees that, on the one hand, have a good body and a lot of sweetness, and on the other hand, balance the acidity well.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/UE6q5oxBYkg\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e","brand":"bestbrew","offers":[{"title":"Default Title","offer_id":40436154499229,"sku":"VDGR-02B","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0406\/3343\/4269\/files\/hario_v60_filter_02_-_glas.1.webp?v=1753904807","url":"https:\/\/kiffeemacher.com\/en\/products\/hario-v60-filter-glas","provider":"kiffeemacher.com","version":"1.0","type":"link"}