111 results for "dedica*"
Filters
What is a flat white? Recipe, preparation & everything you need to know
Discover the world of the Flat White: a creamy coffee drink with rich espresso and velvety milk foam. Learn about its history, preparation tips, and the perfect ingredients for making it at home. D...
Niche Zero Test: the single-dosing grinder with almost no retention
We tested the Niche Zero twice and measured 0.82 g absolute retention. What this single-dosing grinder can do, where it falls short, and what it will cost in 2026.
Coffee-growing countries - a moving world
Coffee-growing countries There are currently just under 60 worldwide, all of which are located in the so-called coffee belt around the equator, 23° north and 25° south of the greatest circle of lat...
Roxy Espresso from Bavaria - Innovative espresso machine in the fast lane?
Small, square, inconspicuous – and an absolute beast under the hood. The Roxy Espresso from Bavaria does away with everything unnecessary (yes, including steam!), but in return delivers technology ...
Santa Rita Leica Espresso is the crema magazine test winner
The espresso from Finca Santa Rita is the crema magazine test winner. What a surprise and a delight! Being a test winner is great in itself. But the joy couldn't be greater with any other coffee, a...
Global Coffee Trade – Kaffeemacher Podcast Episode #3
Episode #3 is all about the topic of global coffee trade. In conversation with Peter Lerch, the Kaffeemacher duo Philipp Schallberger and Benjamin Hohlmann explore the complex topic of "coffee trad...
Cafeología. The Eldorado for coffee lovers in San Cristóbal de las Casas, Mexico
Few companies are as close to coffee as Cafeología. In southern Mexico, they work directly with producers, roast, taste, are baristas and share their knowledge in the coffee school. The team around...
Coffee Country Nicaragua - Taste, History and Economic Significance
How much coffee does Nicaragua export? What are the preferred varieties, and what does a typical cup of Nicaragua coffee taste like? What role does coffee play in society and the economy, and what...
The "House of Coffee" in Basel
A new era begins for us. Since January 1st, we, Kaffeemacher:innen, have made our home in the Haus des Kaffees in Basel. On over 700 square meters, we roast coffee, introduce the intricacies of pre...
Zuriga E2 Generation 2 reviewed – perhaps the best of its kind?!
The Zuriga E2 has evolved. Anyone buying a Zuriga E2 today is purchasing Generation 2. This applies to both models: the Zuriga E2-S version with steam and the variant without a steam wand. We h...
Freshly tested: Quick Mill Rubino. Category: Dual-boiler espresso machine for the home under CHF 1,500. We are testing the Quick Mill Rubino 0981. This home espresso machine is a top contender in t...
Coffee processing methods and their influence on flavor
Why does coffee taste the way it does? Growing conditions and varieties are part of the answer. The other part is the role of fermentation in flavor development. How do washed coffees differ in tas...
The Home Barista Online Course is the first course on our new Kaffeemacher e-learning platform. In over 30 video units and more than 2.5 hours of material, texts, and slides, we explain how to use ...
Morning Dream reviewed: A standalone steam wand for Moka pots, capsule machines, and more.
The Morning Dream is a standalone steam wand for everyone working without steam at home—whether you use a Moka pot, a capsule machine, or a small espresso machine. For around 400 euros, you get a t...
Discover the fascination of Chai Latte! From history to preparation – learn everything about this trendy spiced tea drink
Eureka Mills: all models in test and comparison
We tested a dozen Eureka grinders ourselves in the lab: Mignon, Specialità, Zero, Libra and more. Find the Eureka that's right for you.
Eureka Mignon Manuale Review: Affordable espresso entry-level and hidden gem with upgrades
The Eureka Mignon Manuale is the most affordable entry into the world of Italian grinders. But is it any good? Our test shows: The inner values are brilliant, the operation is a compromise. We show...
10 years of Kafischmitte – Congratulations!
Kafischmitte – The pioneer of Swiss specialty roasters We offer our heartfelt congratulations! Kafischmitte is celebrating its tenth anniversary. This is a celebration for the Swiss specialty coff...
Multiple triumph at the Swiss Roasting Championship
Sofia Heuri is the new Swiss Roasting Champion. Raul Rivero is the runner-up. This means our roasting team shines twice over. And that's not all. With Juan Boillat (4th) and Philipp Schallberger (5...
Sustainability at Kaffeemacher:innen (V2: February 2023)
The first version of this text about what we understand by sustainability dates back to 2019. It was time to revise it. And this second version won't be here forever either. We are constantly learn...
Zerno Z1 Review: High-End Single Dosing Grinder
$1,600 to $2,000 for a coffee grinder? The Zerno Z1 is a statement. We imported this high-end device from the USA and put it through its paces. With innovative "blind burrs," a robust construction,...
Quick Mill Luna Thermoblock Espresso Machine Reviewed
Good thermoblocks are rightfully the rising stars in the espresso machine sky. And the Quick Mill Luna is moving into the fast lane in the slipstream of another popular dual-thermoblock machine. As...
Rancho San Felipe in Mexico. A new generation continues the coffee legacy.
In the east of Mexico, in Córdoba, two sisters run a fourth-generation family ranch. For a few years now, they have been specializing in direct contact with roasters, creating new markets and oppor...